Happy National Cheese Lovers' Day!
Today is National Cheese Lover's Day! Here are some ways you can celebrate with our Keep It Local members and stay warm in this chilly weather.
Dean Supply Co has you covered for cookware to make and serve all things cheese from a local supplier. Their collection of solid wood serving boards offers some of the best options for creating beautiful cheese trays, from simple cheese and crackers to a more complex charcuterie board.
Want to make the perfect gooey cheesy topping on french onion soup, pasta, or casserole? Use a restaurant-grade shredder and then a chef’s kitchen torch to make delicious food that much more decadent, getting a professional finish on dishes and pizzas. Finally, serve your French onion soup like a pro with this classic soup crock.
There is always the option to leave the fine dining to the professionals and check out a local restaurant to observe this holiday. If you can hold off your celebrations, Edwin’s is hosting Fromage and France, an exploration of France and Cheese, next Tuesday, January 30th.
Guests will be guided through seven cheese and wine pairings as they explore France and its most famous cheese regions. Mingle and nosh on hors d’oeuvres & mignardises while enjoying live entertainment and learning the subtle contrasts in the perfect pairing!
Finally, who better to handle National Cheese Lovers’ Day than Melt Bar and Grilled! Head to their location nearest you to try out their January special, the Potato Bacon Bomb. This bruiser of a sandwich features thick sliced golden fried potato planks, roasted garlic & chive mashed potatoes, crisp hickory bacon, creamy sour cream & scallion sauce, sharp cheddar. National Cheese Lover’s Day? Done!